Silks On The Downs
Silks On The Downs

 

CHRISTMAS PARTY LUNCH MENU 2011

~ Available for pre-booked parties of 4 or more from 1st December 2011

A £10.00 per person non-refundable deposit will be required on confirmation

To Start

Sweet Potato, Carrot & Cumin Soup, Coriander Cream(v)
Potted Duck Liver Pate, Cranberry & Ginger Relish, Toasted Walnut Bread
Silks Thai Fishcakes, Lime & Chilli Jam, Baby Leaf Salad
Cornish Blue & Walnut Crostini, Poached Pears, Watercress Salad (v)

To Follow

Roast Turkey Breast, Chipolata, Chestnut Stuffing, Bread Sauce & Red Wine Gravy
"Mr Sumblers" Venison Sausages, Celeriac Mash, Juniper & Port Sauce
Braised Shank of Lamb, Mustard Crushed Potatoes, Shallot & Thyme Gravy
Herb Crusted Fillet of Salmon, Sun Blushed Tomato Risotto, Herb Oil
Glazed Shallot & Goats Cheese Tart, Sweet Chilli Dressing, Rocket Salad(v)

To Finish

Christmas Pudding Brandy & Vanilla Syrup, Clotted Cream Ice Cream
Pecan & Fudge Cheesecake, Toffee Sauce
Blackberry Panna Cotta, Shortbread Biscuits
Hot Chocolate Brownie, Pistachio Icecream, Dark Chocolate Sauce

 

2 COURSES £20.00
3 COURSES £24.00

  COFFEE & MINCE PIE £1.50

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